Internacional dishes

Ratatouille

The ratatouille (French pronunciation: [ʁa.ta.tuj]) 1 is a French regional specialty made with different stewed vegetables. It comes from the region of Provence and the former county of Nice (southeast of France), so it is also called ratatouille niçoise.2 It comes from Occitan ratatolha.

Paella

Paella is a recipe based on rice, originating in the Valencian Community and nowadays very popular throughout Spain and also in other countries; in this recipe the rice is cooked together with other foods in a pan, generally wide and with handles.It is a dish of humble origin, described for the first time in Spain


Tacos

A taco is a Mexican preparation that in its standard form consists of an omelette (usually corn, although it can also be made from wheat flour, nopal or some other ingredient) that contains some food inside. It is considered one of the most representative dishes of Mexican food.

In these pictures you'll see student from 4to C Accounting at POMARAY,  in their Second exposition.

You did a very good job.